01/12/2020 20:51

Easiest Way to Make Quick Scones (sweet biscuits) for Strawberry Shortcake

by Ella Lynch

Scones (sweet biscuits) for Strawberry Shortcake
Scones (sweet biscuits) for Strawberry Shortcake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, scones (sweet biscuits) for strawberry shortcake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Scones (sweet biscuits) for Strawberry Shortcake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Scones (sweet biscuits) for Strawberry Shortcake is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have scones (sweet biscuits) for strawberry shortcake using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Scones (sweet biscuits) for Strawberry Shortcake:
  1. Prepare 1 cup AP flour
  2. Make ready 1 1/2 tbsp sugar, plus more for sprinkling
  3. Prepare 1/2 tbsp baking powder
  4. Get 1/4 tsp salt
  5. Get 4 tbsp cold butter, cubed
  6. Prepare 1/3 cup half-and-half, plus more for brushing
Instructions to make Scones (sweet biscuits) for Strawberry Shortcake:
  1. Preheat oven to 400°F
  2. In cold glass bowl, mix flour, sugar, baking powder and salt.
  3. Add cold butter and blend with a cold pastry blender or fork until coarse meal is formed.
  4. Add half-and-half and mix gently with a fork or spatula just until incorporated. It should still be kinda crumbly and that's the way you want it.
  5. Turn dough onto lightly floured surface and fold over a couple of times just until it holds together.
  6. Pat to about 3/4 inch thick and cut into 4 3" biscuits. Mine were a little thinner, so I got 5 biscuits.
  7. Transfer to a baking sheet lined with parchment paper. Brush tops with half-and-half and sprinkle with sugar.
  8. Bake 12-15 minutes. Cool on wire rack.
  9. For strawberry shortcake: Split biscuit, add mascerbated strawberries with syrup on bottom biscuit. Add whipped cream then biscuit top.

So that is going to wrap it up with this special food scones (sweet biscuits) for strawberry shortcake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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