Step-by-Step Guide to Prepare Speedy Fresh Chili Sauce (Sambal Mentah) *Vegan

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fresh chili sauce (sambal mentah) *vegan. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fresh Chili Sauce (Sambal Mentah) *Vegan is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Fresh Chili Sauce (Sambal Mentah) *Vegan is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have fresh chili sauce (sambal mentah) *vegan using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fresh Chili Sauce (Sambal Mentah) *Vegan:

1. Take spicy chilies (you can put more or less)
2. Prepare tomato
3. Get garlic clove
4. Get kaffir lime fruit
5. Take salt
6. Prepare shrimp paste (optional)

Instructions to make Fresh Chili Sauce (Sambal Mentah) *Vegan:

1. In a mashing bowl, mash chilies and garlic.
2. Dice tomato and mash it together with the chilies and garlic and add salt, stir it well.
3. Squeeze kaffir lime into chili mixture, mix it well.
4. Enjoy it with anything you like, e.g: egg, chicken, steak, hamburger, tofu, tempeh, fish, etc.
5. You can use any type of spicy chilies like bird eye chilies, jalapenos, habaneros, etc.

So that is going to wrap it up with this exceptional food fresh chili sauce (sambal mentah) *vegan recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!