Steps to Make Super Quick Homemade Meatball Soup

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meatball soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Meatball Soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Meatball Soup is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Meatball Soup:

1. Get Olive oil
2. Make ready 3 garlic cloves
3. Get 1 can beef broth
4. Take 6 cups water
5. Get 1 lb Ground meat with spices
6. Prepare 1 egg
7. Take 1/2 cup breadcrumbs
8. Get 1 lb penne or other pasta
9. Make ready Juice of one lemon
10. Make ready Hard cheese such as Parmesan

Steps to make Meatball Soup:

1. Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
2. Heat big pot and add oil. Sauté garlic.
3. Add beef broth and water and bring to boil.
4. I used a melon baller to form and drop the meatballs into the pot.
5. Add pasta and follow directions on box for al dente. Mine was 11 minutes.
6. Squeeze lemon into soup.
7. Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.

So that’s going to wrap this up with this exceptional food meatball soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!