Steps to Make Homemade Ballroom Tomato Soup

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, ballroom tomato soup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Tomato Bisque - Creamy Tomato Soup Recipe. Roasted Tomato Soup - Everyday Food with Sarah Carey. For the full Tomato Soup Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. This tomato soup recipe is easy and delicious.

Ballroom Tomato Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Ballroom Tomato Soup is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook ballroom tomato soup using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ballroom Tomato Soup:

1. Get 5-6 tomatoes
2. Make ready 2 cup chicken broth
3. Make ready 1 Tsp Lemon Juice
4. Prepare 1 Tbs Cayenne Pepper
5. Get 1 Cup white vinegar
6. Make ready 1-2 Hillshire Farm Beef Smoked Sausage
7. Make ready 1 Tbs Sugar (Of your choice)
8. Prepare 1 Tbs Garlic and Onion Powder
9. Take Pinch of salt to taste
10. Make ready 2 Tbs Basil
11. Prepare 1 cup Half and Half

Roasted tomato soup made with roma tomatoes and red bell peppers is a tasty accompaniment to BLTs for a quick and easy weeknight dinner. Prepping Your Tomatoes for Fresh Tomato Soup. Frankly, I can never be bothered to skin and seed tomatoes, and so this recipe doesn't ask you to. (Some say there's a superior texture if you do skin. Creamy Tomato Soup Recipe, How to make Tomato SoupJolly Homemade Recipes By Jolly Naidu.

Steps to make Ballroom Tomato Soup:

1. Peel all the tomatoes and remove stems if have any. Then in a blender, Purée then for 10-30 seconds or until smooth.
2. Preheat the oven at 350f on the oven and cook the sausages for an hour or more/less depending on your oven.
3. While the sausages cook, prepare your soup by adding your tomato purée, chicken broth, Half and Half, lemon juice and white vinegar and let boil on medium temperature and stir for 2 minutes.
4. As the soup boils, in a small bowl, mix cayenne pepper, salt, sugar, garlic powder, and onion powder and let sit for at least 1-2 minutes before adding them into the soup.
5. After the sausages are cooked, take them from the oven and on to the counter. Then cut them into tiny pieces before adding them into the soup. Then stir for 20 seconds.
6. Add basil to taste and let sit for 4 more minutes.
7. After the soup is finished, serve in a bowl or cup with some grilled cheese and enjoy.

Frankly, I can never be bothered to skin and seed tomatoes, and so this recipe doesn't ask you to. (Some say there's a superior texture if you do skin. Creamy Tomato Soup Recipe, How to make Tomato SoupJolly Homemade Recipes By Jolly Naidu. Me and cooking tomato soup did not get off to the best start. When I was a very little girl, my mom was sick and resting bed. I thought I would cook her a can of tomato soup to make her feel better.

So that is going to wrap it up for this special food ballroom tomato soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!