Step-by-Step Guide to Make Award-winning Basil Tomato Soup (Instant Pot)

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, basil tomato soup (instant pot). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Home » Main Dish » Soup » Instant Pot Tomato Basil Soup with Parmesan. Your family will go nuts for this creamy Instant Pot Tomato Basil Soup with parmesan cheese, that's loaded with veggies. It's absolutely delicious, full of flavor and has the perfect thick and smooth texture. This is a quick, simple, and amazingly delicious recipe for the tomato basil soup.

Basil Tomato Soup (Instant Pot) is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Basil Tomato Soup (Instant Pot) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook basil tomato soup (instant pot) using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Basil Tomato Soup (Instant Pot):

1. Prepare 1 tbspn butter
2. Get 1 small onion
3. Take 2 cloves minced garlic
4. Take 1 (28 oz) can basil, garlic, & oregano diced tomatoes
5. Prepare 2 cups chicken broth
6. Take 1 cup water
7. Take 3/4 cup basil sliced
8. Prepare 1 tspn salt
9. Prepare 1 tspn pepper
10. Take 1/2 tspn oregano
11. Make ready 2-4 dash Parmesan cheese grated
12. Take 2 pinch red pepper flakes
13. Make ready 1/2 cup heavy cream

Skinnytaste > Instant Pot Recipes > Instant Pot Tomato Basil Soup. This soup is adapted from my Slow Cooker Tomato Soup recipe which I changed up a little to make it work in the Instant Pot. I also changed the method and ingredients slightly so if you notice the nutritional info is different, that is why. Instructions for Instant Pot Tomato Soup.

Instructions to make Basil Tomato Soup (Instant Pot):

1. Chop onion and sauté with garlic in butter until translucent using instant pot.
2. Added tomatoes 🍅, chicken broth, water, basil (saving a bit for garnish), salt, pepper, oregano, and cook for 6 minutes.
3. Using a blender, blend until smooth in 2 batches, move to a stovetop pot on “Lo” or “Keep warm” and mix in heavy cream (you can take this time to make a grilled cheese or toast some bread if desired)
4. Move to serving bowls, evenly sprinkle Parmesan cheese, add a pinch or two of red pepper flakes for taste and color, and place remaining basil 🌿 in center of bowl.
5. VOILA! Take a cooksnap & let us know what you thought!

I also changed the method and ingredients slightly so if you notice the nutritional info is different, that is why. Instructions for Instant Pot Tomato Soup. This will be a really good soup to serve to your favorite guests with grilled cheese sandwiches on the. Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream. A restaurant near my house makes the best Tomato Basil soup, so I was looking for a recipe to imitate theirs.

So that’s going to wrap it up for this special food basil tomato soup (instant pot) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!