Simple Way to Prepare Speedy Spicy veggie soup with beef stew meat

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, spicy veggie soup with beef stew meat. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Loaded with veggies, this is a stick-to-your-ribs soup cooked in the Instant Pot®. Serve with lots of crusty bread and enjoy! It includes stew meat, mixed vegetables and egg noodles in a beef broth base. So tasty beef meat cooking with mixed delicious veggie.

Spicy veggie soup with beef stew meat is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Spicy veggie soup with beef stew meat is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook spicy veggie soup with beef stew meat using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spicy veggie soup with beef stew meat:

1. Get 3 lb beef stew meat
2. Get 1 can tomato sauce(8 oz)
3. Make ready 1 can diced tomatoes
4. Prepare 1 can tomato juice (5.5 oz)
5. Prepare 1 can rotel
6. Get 1 can cut green beans
7. Get 1 can corn
8. Get 1 can beef broth
9. Take 3 carrots
10. Take 2 potatoes
11. Take 1/4 medium size red cabbage
12. Make ready 1 yellow onion
13. Make ready 3 celery stocks
14. Prepare 2 cup water (or more if needed)
15. Get 1 salt to taste
16. Make ready 1 tonys chacheres to taste
17. Get 1 black pepper to taste

There's a ton of veggies in this soup, and you could add even more into the soup. Even though I wrote this recipe using diced stew meat, I must confess that I usually make it with leftover pot roast. It is the perfect way to use up. I would also like to add that my skillet cornbread is the perfect companion for this soup.

Instructions to make Spicy veggie soup with beef stew meat:

1. Pour all canned items (corn and green beans drained first) into large pot.
2. Chop all vegetables to desired size. I prefer to keep them rather large.
3. Add all chopped vegetables, except potatoes, to pot.
4. Chop stew meat to preferred size and add to pot.
5. Add water until it covers about an inch over all ingredients.
6. Cook on medium heat for 2 hours. Stirring occasionally.
7. Add potatoes.
8. Cook until potatoes are cooked through. Adding more water if needed.
9. Season with tonys, salt, and pepper to taste.

It is the perfect way to use up. I would also like to add that my skillet cornbread is the perfect companion for this soup. I always make this to go with our vegetable beef soup. Beef brisket, celery, fernbrake, garlic, green onion, ground black pepper, hot pepper flakes, onion, salt, sesame oil, soy sauce, soybean sprouts, vegetable oil, water. Stew Meat Recipes Beef Stew Meat Easy Meat Recipes Cooking Recipes Cooking Rice Sous A pot full of beef barley soup made with beef stew meat, barley and vegetables all simmered together.

So that is going to wrap it up for this exceptional food spicy veggie soup with beef stew meat recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!