Easiest Way to Prepare Homemade Cheesy Eggplant casserole

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cheesy eggplant casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cheesy Eggplant casserole is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cheesy Eggplant casserole is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook cheesy eggplant casserole using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Eggplant casserole:

1. Make ready eggplant
2. Prepare package cream cheese
3. Make ready eggs
4. Take salt
5. Get black pepper
6. Take garlic powder
7. Prepare ritz crackers crushed
8. Make ready pepper jack cheese shredded
9. Take butter

Steps to make Cheesy Eggplant casserole:

1. Boil cut eggplant for 15 minutes. Preheat oven to 350° Then drain well. Combine salt, pepper, garlic, cream cheese, eggs, 1/2 stick butter, and 4oz cheese together.
2. Combine eggplant and mix then place in casserole dish. Then spread remaining butter, cheese, and crackers over the top.
3. Bake for 35-40 minutes

So that is going to wrap it up with this special food cheesy eggplant casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!