Step-by-Step Guide to Make Speedy Creamy pasta with eggplant

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, creamy pasta with eggplant. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Creamy pasta with eggplant is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Creamy pasta with eggplant is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook creamy pasta with eggplant using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Creamy pasta with eggplant:

1. Take boiling water as needed
2. Make ready pasta of your choice
3. Prepare large eggplant
4. Get medium pepper
5. Make ready garlic cloves, minced
6. Get olive oil
7. Make ready 6-oz package Philadelphia cheese
8. Make ready dried basil
9. Take dry white wine
10. Take garnish (optional)
11. Make ready freshly chopped parsley
12. Get grated parmesan cheese

Steps to make Creamy pasta with eggplant:

1. First, fill a large pot with water, bring to a boil and follow the directions on the package for the pasta's cooking time.
2. Meanwhile heat the oil in a medium sized pan and add the peppers.
3. Next add the eggplant. Use your prefered cut of the veggie. I reserved some eggplant and fried independently to use as garnish and add more flavor.
4. Once the veggies have started to brown add the garlic, freshly cracked pepper and the dried basil. When the spices release their aroma, add the wine.
5. If the pasta hasn't cooked yet reduce the heat of the pan and add a few tablespoons of the boiling pasta water. Add some extra salt to taste.
6. Before draining the pasta reserve 1/2 cup of the water. Add the pasta to the pan, together with the water and the Philadelphia cheese. Mix well so the cheese melts and becomes creamy.
7. Place desired amount in a plate. Garnish with parsley, grated cheese and the fried eggplant. Enjoy!

So that is going to wrap it up for this special food creamy pasta with eggplant recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!