Steps to Make Ultimate Roasted aubergine

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, roasted aubergine. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted aubergine is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Roasted aubergine is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook roasted aubergine using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roasted aubergine:

1. Make ready aubergine
2. Prepare butter/ghee three quarters of a cup
3. Take salt (more if needed)
4. Prepare granulated garlic powder
5. Prepare turmeric
6. Prepare chunky grated onion
7. Prepare paprika
8. Prepare olive oil, extra virgin
9. Make ready ground black pepper
10. Take extra sharpe cheddar cheese

Instructions to make Roasted aubergine:

1. Preheat oven to 400° Fahrenheit.
2. Puncture the aubergine all over. If you have a gas stove turn a burner on. Put the aubergine on the open flame charring the outside a bit, you can use the grill if you want.
3. After charring add olive oil to the entire outside of aubergine. Wrap loosely with aluminum foil. Put into an oven safe dish. Put into oven, roast till it deflates.
4. While the aubergine is roasting add to a pan onions, butter, garlic, turmeric, paprika, salt, and pepper. Saute for 7 minutes
5. Cut the stem off. Split the aubergine in half cut the aubergine as shown in the picture. Scoop out the meat discard the skin.
6. Then add the aubergine to the rest of the ingredients. Mash and cook, for 5 minutes. Add cheese put back in oven till cheese melts. Let sit 7 minutes, stir and serve hope you enjoy!

So that is going to wrap it up for this special food roasted aubergine recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!