Simple Way to Prepare Gordon Ramsay Au gratin cauliflower

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, au gratin cauliflower. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Au gratin cauliflower is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Au gratin cauliflower is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have au gratin cauliflower using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Au gratin cauliflower:

1. Take cauliflower
2. Make ready salt
3. Make ready grated parmesan cheese
4. Take coconut milk
5. Take chive oil see attached recipe
6. Take chopped parsley
7. Make ready sour cream
8. Get shredded colby and monterrey jack cheese

Instructions to make Au gratin cauliflower:

1. Preheat oven 350° Fahrenheit.
2. Cut the cauliflower up trying to keep a standard on the cuts so as to allow cooking to be equal, but if not its ok.
3. Add all the ingredients mix well together. add shredded colby and monterrey jack cheese last on top - - https://cookpad.com/us/recipes/364257-chives-oil-homemade
4. Put in oven bake for an hour. Let sit 10 minutes. Serve hope you enjoy!

So that is going to wrap it up for this exceptional food au gratin cauliflower recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!