Easiest Way to Prepare Award-winning Baked Eggplant Kabab

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, baked eggplant kabab. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked Eggplant Kabab is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Baked Eggplant Kabab is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked eggplant kabab using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Eggplant Kabab:

1. Take long eggplants ( so , Holland ones are expensive, Indian eggplants are too little I ended up with Chinese ones!)
2. Prepare tomatoes
3. Get onion
4. Take carrots, 2 Italian pepper
5. Take Salt and pepper
6. Prepare or more olive oil
7. Prepare For meatballs :
8. Take lbs or more ground beef
9. Take onion/ chopped finely
10. Get garlic/ minced
11. Get tomato paste
12. Take cumin
13. Get Salt and pepper
14. Get egg
15. Make ready For sauce:
16. Prepare tomato paste
17. Make ready table spoon olive oil
18. Take hot water

Steps to make Baked Eggplant Kabab:

1. Cut and Soak eggplants in salty water an 1/2 hour to get rid of bitterness . Put something heavy over them, so they don't get float .
2. Prepare meatballs: mix all the ingredients for meatballs:
3. Set the oven for 400F/ 200 C for Europe In a round pan, arrange the beef and eggplants by alternating with one piece of eggplant and one piece of meat starting from the edge of the pan until all the meat and eggplants are used up. Fill middle of the pan,placing the tomato slices, pepper, carrots and onions. Until they are all secure
4. Prepare sauce, mix oil, paste and water pour over eggplants, if you need add more water.
5. Cover with aluminum folio cook 90 minutes and take off the folio, turn on broiler and cook in middle of rack about 15 minutes, do not leave unattended, every oven have different power, you don't want them get burn. ! That's all ! enjoy your eggplant kabab!

So that is going to wrap it up for this special food baked eggplant kabab recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!