Easiest Way to Prepare Favorite Eggplants with Tuscan Seasoning

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, eggplants with tuscan seasoning. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Eggplants with Tuscan Seasoning is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Eggplants with Tuscan Seasoning is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have eggplants with tuscan seasoning using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggplants with Tuscan Seasoning:

1. Take (about 1 or 2 medium-sized eggplants)
2. Take salt
3. Take oil
4. Make ready Tuscan seasoning – https://cookpad.com/us/recipes/3809704-tuscan-seasoning

Steps to make Eggplants with Tuscan Seasoning:

1. Wash the eggplants and pat dry. Slice them about 1/2 cm thick.
2. Mix with salt and leave to rest for 30-60 minutes.
3. Remove the dark liquid from the eggplants. Wash to remove the excess salt and pat dry.
4. Heat the oil in a pan (I used medium heat). Add the eggplants and then the Tuscan seasoning. Flip occasionally until tender.

So that’s going to wrap this up for this special food eggplants with tuscan seasoning recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!