Step-by-Step Guide to Make Homemade Red lobster cheddar bay biscuit Finale

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, red lobster cheddar bay biscuit finale. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Red lobster cheddar bay biscuit Finale is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Red lobster cheddar bay biscuit Finale is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have red lobster cheddar bay biscuit finale using 5 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Red lobster cheddar bay biscuit Finale:

1. Make ready of red lobster cheddar bay biscuit
2. Get rotel
3. Get shredded cheese (to ur liking)
4. Take blue chees crumbles
5. Take jiffy cornbread

Instructions to make Red lobster cheddar bay biscuit Finale:

1. Follow mixing directions for both red lobster biscuits and cornbread
2. Cook ground beef as normal..add rotel when cooked and mix with spices to ur liking
3. Preheat oven to 425
4. Use normal baking pan or dish for cornbread
5. Pour just enough cornbread mix in bottom of pan to cover bottom
6. Pour ground beef mixture on top of cornbread layer evenly
7. Top with cheese to liking
8. Pour rest of cornbread mix on top…add more cheese
9. Top off with red lobster biscuit mix in multiple sections .try to even out
10. Put in oven for 20-25 min or until golden brown
11. Midway too with blue cheese crumbles and shredded cheese
12. Pour red lobster butter mix on top when done..let it soak in..then enjoy 😎😎😎

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