Recipe of Jamie Oliver Whole Wheat Hot Biscuit (Scone)

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, whole wheat hot biscuit (scone). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Whole Wheat Hot Biscuit (Scone) is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Whole Wheat Hot Biscuit (Scone) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook whole wheat hot biscuit (scone) using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Hot Biscuit (Scone):

1. Prepare INGREDIENTS for 6 Hot Biscuits
2. Get White Flour
3. Prepare Whole Wheat
4. Take Baking Powder
5. Get Sugar
6. Take Butter (Salted)
7. Prepare Milk

Steps to make Whole Wheat Hot Biscuit (Scone):

1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 20 min
2. Preheat oven to 400F. Line a cookie sheet with parchment paper.
3. Prepare a medium mixing bowl and a stick mixer with blade inserts.
4. Sift the flour and baking powder into the mixing bowl. Add the sugar.
5. Cut the butter into small squares and add to the bowl.
6. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
7. Move the mixture to a large mixing bowl. Pour the milk into the dry mixture and use a rubber spatula to mix well (Be careful not to mix too much).
8. Divide the dough into 6 portions.
9. Place on prepared cookie sheet. Bake for 20 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

So that is going to wrap this up with this special food whole wheat hot biscuit (scone) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!