How to Prepare Jamie Oliver Small batch biscuit for one

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, small batch biscuit for one. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Small batch biscuit for one is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Small batch biscuit for one is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have small batch biscuit for one using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Small batch biscuit for one:

1. Prepare all purpose flour and some for dusting
2. Take baking powder
3. Get salt
4. Take or 1 tablespoon of unsalted butter
5. Prepare milk

Steps to make Small batch biscuit for one:

1. Mix flour,salt and baking powder together, there is no need to stiff the ingredient
2. Cut the cold butter into a small cube and mix it with the flour mixture
3. Use fork to make the butter even small but cutting it together with the flour until it result in something like bread crumbs
4. Add in cold milk and use you hand to knead them together until it form a ball. Knead them about 5-6 times
5. Roll it about 1/2 an inch thick
6. Cut it with a cookie cutter or just use a knife to cut it into any shape that you want
7. Optional: Use some melted butter to brush the surface of the biscuit
8. Bake in the preheated oven at 200 degree celsius for about 5 minutes
9. Serve

So that is going to wrap this up with this exceptional food small batch biscuit for one recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!