Steps to Make Jamie Oliver Small batch biscuit for one

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, small batch biscuit for one. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Small batch biscuit for one is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Small batch biscuit for one is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have small batch biscuit for one using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Small batch biscuit for one:

1. Take 1/4 cup all purpose flour and some for dusting
2. Prepare 1/2 teaspoon baking powder
3. Prepare Dash salt
4. Make ready 15 grams or 1 tablespoon of unsalted butter
5. Take 20 ml milk

Steps to make Small batch biscuit for one:

1. Mix flour,salt and baking powder together, there is no need to stiff the ingredient
2. Cut the cold butter into a small cube and mix it with the flour mixture
3. Use fork to make the butter even small but cutting it together with the flour until it result in something like bread crumbs
4. Add in cold milk and use you hand to knead them together until it form a ball. Knead them about 5-6 times
5. Roll it about 1/2 an inch thick
6. Cut it with a cookie cutter or just use a knife to cut it into any shape that you want
7. Optional: Use some melted butter to brush the surface of the biscuit
8. Bake in the preheated oven at 200 degree celsius for about 5 minutes
9. Serve

So that is going to wrap it up with this exceptional food small batch biscuit for one recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!