Step-by-Step Guide to Prepare Quick Looks brunt but delicious Brussel Sprout

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, looks brunt but delicious brussel sprout. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Roasted brussels sprouts are hands down the most delicious way to eat this nutritious veggie. I show you my favorite way to roast them while sharing some. These are brussels sprouts for people who think they don't like brussels sprouts. This healthy and delicious recipe will turn anyone into a brussels.

Looks brunt but delicious Brussel Sprout is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Looks brunt but delicious Brussel Sprout is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have looks brunt but delicious brussel sprout using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Looks brunt but delicious Brussel Sprout:

1. Get 22 ounces Brussel Sprout
2. Get 1/4 cup water
3. Prepare 1 teaspoon salt
4. Get 1/4 pound hog jowls
5. Make ready 1/2 teaspoon granulated garlic powder

When selecting Brussels sprouts, look for firm, bright green heads with tightly packed leaves. Brussels Sprouts with Toasted Breadcrumbs, Parmesan, and Lemon. This is about the easiest possible (five-minutes-and-five-ingredients) way to get delicious sprouts on the table. Sauteed brussels sprouts are delicious when shredded and sautéed with pancetta (or bacon), garlic and oil.

Instructions to make Looks brunt but delicious Brussel Sprout:

1. In a pan render the jowls fat
2. Add Brussel Sprout
3. Add spices, and onion cover and simmering on low for 15 minutes
4. Continue cooking for 15 minutes stirring occasionally.
5. Add water stirring often. Let sit 10 minutes serve. I hope you enjoy!

This is about the easiest possible (five-minutes-and-five-ingredients) way to get delicious sprouts on the table. Sauteed brussels sprouts are delicious when shredded and sautéed with pancetta (or bacon), garlic and oil. If you don't think you like Brussels sprouts, I challenge you to try these! Preparation Trim Brussels sprouts and halve lengthwise. Cut garlic into very thin slices.

So that’s going to wrap this up with this exceptional food looks brunt but delicious brussel sprout recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!