Recipe of Jamie Oliver Rib-Sticker Biscuits & Gravy

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, rib-sticker biscuits & gravy. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Rib-Sticker Biscuits & Gravy is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Rib-Sticker Biscuits & Gravy is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook rib-sticker biscuits & gravy using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rib-Sticker Biscuits & Gravy:

1. Get Jennio ground turkey breakfast sausage
2. Prepare medium white onion
3. Make ready Ground black pepper
4. Prepare Country Gravy packets, sausage flavored
5. Get minced garlic
6. Prepare Bisquick
7. Prepare milk

Steps to make Rib-Sticker Biscuits & Gravy:

1. Dice onions coarsely and add to turkey sausage in a medium skillet on medium high
2. Add garlic and allow sausage mix to brown, about 10 minutes un-covered, depending on your cook source.
3. I took a short-cut here and used package gravy. Follow directions on package or make your own 😊 I added some black pepper to my gravy.
4. In a bowl, add the Bisquick & milk and mix until well blended. I never worry about getting all the lumps out bc they make your biscuits more dense.
5. Keep an eye on your gravy and once it's done, add it to the sausage mixture.
6. Once you can form little peaks on the biscuits they are ready for the skillet. Add spoonfuls of dough to the skiellet (mine doesn't need butter or oil), turn skillet to 275°F for about 7 minutes.
7. Use a spatula to flip the biscuits and continue to cook for another 7 minutes.
8. Once everything is ready, plate biscuits and add a generous amount of gravy. Grind black pepper on top. *Delicious!

So that’s going to wrap this up with this exceptional food rib-sticker biscuits & gravy recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!