Simple Way to Make Award-winning Whole Wheat Pizza Dough

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, whole wheat pizza dough. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This whole wheat pizza dough recipe is easy to make, it's naturally sweetened with a bit of honey, and it is mega-delicious. And after round after round of pizza-indulging — err, taste-testing — I think I have finally settled on my favorite recipe for honey whole wheat pizza dough. Whole Wheat pizza dough is an alternative to traditional pizza and it has the most surprisingly incredible crust! Easy to digest and filled with fibre the.

Whole Wheat Pizza Dough is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Whole Wheat Pizza Dough is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have whole wheat pizza dough using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Whole Wheat Pizza Dough:

1. Make ready
2. Prepare Dry Cup Measure
3. Make ready 3/4 Cup Measure
4. Take Liquid Cup Meaure
5. Make ready 1/2 Teaspoon Measure
6. Make ready Tablespoon Measure
7. Take Large Mixing Bowl
8. Prepare Wooden Spoon
9. Make ready Standard Mixer with paddle and dough hook (helpful but not a must)
10. Prepare Plastic Wrap
11. Take Hand Towels (also known to Chefs as "Side Towels")
12. Prepare
13. Make ready Soaker (https://cookpad.com/us/recipes/259647-basic-soaker)
14. Prepare Biga (https://cookpad.com/us/recipes/256550-simple-biga)
15. Take Whole Wheat Flour
16. Take Kosher Salt
17. Take Instant Yeast
18. Prepare Honey
19. Make ready Olive Oil

Pizza dough without salt tastes bland regardless of the toppings. I tested with two different amounts Not all pizza dough recipes use cornmeal to dust the pan, but I prefer it. The main reason you sprinkle cornmeal onto the bottom of your pizza pan is so. Transfer the dough to a lightly floured surface.

Steps to make Whole Wheat Pizza Dough:

1. In a stand mixer combine all ingredients, mix with paddle attachment on low speed for 1 minute.
2. Switch to the hook and mix on medium-low speed for another 6 minutes.
3. Divide the dough in 4 smaller balls.
4. Coat them in olive oil. Set them in a tray and wrap the tray tightly. Let rise for 1 hour.
5. Form the dough into a ball and let it rest on the table for 5 minutes.
6. Then roll out using a little flour on the table to help keep from sticking.
7. If you are daring, try tossing the dough for a more traditional/ rustic look. At his point the dough is done and ready. At this point you can cover with plastic wrap and freeze until ready to use or bake (time and temp below).
8. Feel free to add a sauce and or toppings on the pizza dough (prior to freezing and or baking).
9. Note: Preheat the oven at 450F. Then bake for 2 minutes and rotate 180 degrees for even baking. - The pizza should take 5 to 8 minutes to bake depending on the amount of toppings. The bottom will be lightly tannish brown when done (link).
10. Link to Whole Wheat Pizza with Portobellos, Spinach and Feta Pizza recipe: https://cookpad.com/us/recipes/256549-whole-wheat-pizza-portobello-spinach-and-feta-cheese-pizza

The main reason you sprinkle cornmeal onto the bottom of your pizza pan is so. Transfer the dough to a lightly floured surface. Coat a sheet of plastic wrap with cooking spray and place it, sprayed-side down, over the dough. Whole wheat pizza dough is easy to prepare and will impress your family and friends on homemade pizza nights. I used white whole wheat flour along with the all-purpose flour in this pizza dough and really liked the end result, a chewy texture.

So that’s going to wrap this up for this exceptional food whole wheat pizza dough recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!