Step-by-Step Guide to Prepare Ultimate Banana Toasts

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana toasts. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Banana Toasts is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Banana Toasts is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have banana toasts using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana Toasts:

1. Get 4 pieces bread of your choice
2. Get 2 medium banana thinly sliced
3. Make ready Olive oil spray
4. Prepare to taste Sugar
5. Get to taste Peanut butter
6. Prepare to taste Nutella
7. Get 1/4 cup toasted almonds thinly sliced or chopped

Instructions to make Banana Toasts:

1. Place the bread pieces in the air fryer and put a steamer rack over it to prevent them from being displaced during air frying. Air fry at 350F (175C) for 6-7 minutes, flip once in between.
2. Place the banana slices in a lightly greased cake or pizza pan. Spray some oil onto the banana and air fry at 400F (200C) for about 3 minutes. Flip the slices over and sprinkle some sugar onto the banana and air fry again at 400F (200C) for about 3 more minutes.
3. In the meantime, spread peanut butter on 2 pieces of toast and Nutella on the rest, one side only. When the banana is done, place the slices onto the toasts. Sprinkle some chopped almonds over the toasts to serve.

So that is going to wrap it up for this exceptional food banana toasts recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!