Recipe of Quick Fried Rice with Beef

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried rice with beef. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fried Rice with Beef is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Fried Rice with Beef is something which I have loved my entire life. They are fine and they look fantastic.

Beef fried rice is probably one of my favorite dishes on a standard Chinese takeout menu (at least when you get to the fried rice column). Stir-fried beef with onions, peas, and of course, a little wok hei is a powerful combination that is often taken for granted. Judy would agree with me because. This beef fried rice recipe is a quick one-pot meal—that's even faster if you use leftover rice.

To begin with this recipe, we have to prepare a few components. You can have fried rice with beef using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Fried Rice with Beef:

1. Prepare 1 pound ground chuck 80/20
2. Prepare 2 cups cold cooked rice
3. Make ready 1 pound diced carrots
4. Prepare 1/3 cup sliced thinly celery
5. Take 2 cloves garlic thinly sliced
6. Prepare 2-1/2 tablespoons oil
7. Prepare 1/3 cup diced onion
8. Take 1 teaspoon kosher salt
9. Take 1/2 teaspoon ground black pepper
10. Get 1/2 cup hoisin sauce
11. Prepare 1/3 cup Heinz Tomato Ketchup
12. Get 1/2 cup water
13. Make ready 2 tablespoons rice vinegar
14. Get To taste Sriracha chili garlic sauce optional

Loaded with flank steak, white rice, carrots, broccoli and eggs! Beef Fried Rice is one of my favorite meals. It's an easy way to use up leftover rice and veggies that you have in the fridge. Fried rice is a staple of Chinese cuisine and you can add almost any ingredient you like.

Steps to make Fried Rice with Beef:

1. Peel wash and dice the carrots.
2. Put the oil in a pan and heat. Then add the carrots. The carrots will actually cause the oil to turn orange.
3. Dice the onion and slice the celery. Then add to the carrots.
4. Slice the garlic.
5. Add the celery and garlic to the carrots. Cover and let the carrots start to caramelize just a bit.
6. Add the ground beef to the carrots. Let it brown.
7. When the beef is browned add in the rice
8. After stirring in the rice really good add the hoisin sauce. Stir it very well.
9. When the hoisin is incorporated add the ketchup.
10. This will make it thick so add in the water and vinegar. Stir fry for 10 minutes.
11. Serve I hope you enjoy!! Add Sriracha if you like.

It's an easy way to use up leftover rice and veggies that you have in the fridge. Fried rice is a staple of Chinese cuisine and you can add almost any ingredient you like. If you decide to dice your carrot instead of shredding it then you will also need to blanch it before adding it into the fried rice. This beef fried rice recipe is very quick, easy and simple. Easy to make minced beef fried rice can perform a quick meal with a soup.

So that’s going to wrap this up with this special food fried rice with beef recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!