Recipe of Speedy Edamame Fried Rice

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, edamame fried rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This dish pairs perfectly as a side dish with some favorites like Asian Turkey For this healthy version of fried rice I used leftover brown rice, edamame, carrots, scallions. When you make fried rice with Japanese short-grain rice, the rice tends to stick to each other Add the edamame and steamed rice. Break the rice into smaller pieces (as Japanese rice tends to stick. Add the rice and stir it around to cook it for a couple of minutes.

Edamame Fried Rice is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Edamame Fried Rice is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook edamame fried rice using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Edamame Fried Rice:

1. Make ready plates brown rice (leftover rice, put it in the refrigerator over night, is recommended)
2. Make ready vegetable oil
3. Take edamame
4. Get big carrot, diced
5. Take onion, minced
6. Make ready garlic, minced
7. Prepare soy sauce salt (if necessary) and white pepper powder (to taste)
8. Prepare sesame oil
9. Prepare seasoned roasted nori seaweed, cut into small pieces
10. Take For scrambled eggs:
11. Take eggs
12. Take milk/water
13. Get salt and pepper (to taste)
14. Get vegetable oil

I make fried rice like it's my JOB, yall. I usually have my MIL make a huge batch of plain rice and then throughout the week I fry it in a few different ways like my Masala Fried Rice or my Kimchi Fried. Push the rice mixture to one side, add the eggs, and cook, stirring occasionally with a rubber spatula, until almost. Learn how to make Edamame Fried Rice.

Instructions to make Edamame Fried Rice:

1. For the fluffy scrambled eggs: In a bowl, mix together eggs, milk/water, salt, and pepper until well combined.
2. Heat vegetable oil over medium low-high heat. Pour the eggs mixture. Wait around 10 seconds. With a spatula, pull the cooked outer edges o the center of the eggs. Do this to the rest of the eggs. Turn the eggs and begin to break them into small pieces. Remove from the heat. Set aside. (Don’t fry the eggs too long as it will make them hard.)
3. For the fried rice: Heat the vegetable oil over medium-high heat. - Sauté onion and garlic until fragrant.
4. Add carrot. Stir until the carrot is half cooked.
5. Add rice, edamame, soy sauce, salt, and pepper. Stir well.
6. Add sesame oil. Mix again. Remove from the heat.
7. Place the fried rice on serving plates. Top with scramble eggs and seasoned roasted nori seaweed.
8. Enjoy! 😋

Push the rice mixture to one side, add the eggs, and cook, stirring occasionally with a rubber spatula, until almost. Learn how to make Edamame Fried Rice. Be the first to rate & review! Here, we've replaced them with shelled edamame. Because it's a great source of protein, this also makes a wonderful vegetarian meal.

So that’s going to wrap this up with this exceptional food edamame fried rice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!