Recipe of Super Quick Homemade Kimchi Rice with Fried Eggs

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kimchi rice with fried eggs. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Kimchi Rice with Fried Eggs is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Kimchi Rice with Fried Eggs is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have kimchi rice with fried eggs using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Kimchi Rice with Fried Eggs:

1. Prepare 2 cups rice
2. Make ready 1.5 cups Kimchi
3. Get 6 eggs
4. Make ready 1 tbsp Stir fry sauce
5. Take 1 can Chicken broth

Instructions to make Kimchi Rice with Fried Eggs:

1. Put the rice, chicken broth and stir fry sauce into the rice cooker and cook per manufacturer directions.
2. When the rice is done cooking and switched to the warming setting add the kimchi and stir together.
3. Fry up the eggs over easy style and serve on top the kimchi rice.

So that’s going to wrap it up for this exceptional food kimchi rice with fried eggs recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!