Simple Way to Prepare Quick Fried rice

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried rice is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Fried rice is something which I have loved my whole life. They are nice and they look wonderful.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the Once you've learned how to cook fried rice, the world is your oyster.

To get started with this particular recipe, we have to prepare a few components. You can cook fried rice using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried rice:

1. Prepare 2 c uncooked rice
2. Make ready 2 c chicken stock
3. Make ready 1-1/2 c water
4. Take 1 c frozen corn
5. Prepare 1 c frozen peas
6. Prepare 2-3 carrots, chopped
7. Get 1/2 onion, chopped
8. Prepare 4 mushrooms, diced
9. Prepare 5-6 eggs
10. Prepare 1 x 8 oz can water chestnuts
11. Get 1/4 c raisins, or to taste
12. Take 1/4 c slivered almonds or cashews
13. Prepare 1/4-1/2 c soy sauce
14. Take 1 tbsp oyster sauce
15. Prepare 1 tbsp sesame oil
16. Prepare 1/2-1 tsp ginger powder

We cook a sick variety of fried rice come and try don't be shy. This Chinese fried rice has the flavor those other recipes are missing. Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well.

Steps to make Fried rice:

1. Add rice, chicken stock and water to a rice cooker and cook until done. For best results, cook rice 1 day ahead of making dish and refrigerate over night. If you can’t refrigerate over night, refrigerate after cooking for at least a couple hours until rice feels cold.
2. Cook corn, peas, carrots, onions, and mushrooms in skillet over medium heat until cooked through.
3. Whisk eggs in a small bowl. Move veggies to side of pan and add egg to other side of pan. Heat until cooked through.
4. Add all other ingredients and stir until combined. Cook until heated through.

Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom. The exact rendition depended on what needed to be cleared out of the. Whip up a wholesome dinner in a flash with our simple fried rice recipes.

So that’s going to wrap this up for this exceptional food fried rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!