Easiest Way to Prepare Gordon Ramsay Norwegian crepes

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, norwegian crepes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Norwegian crepes is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Norwegian crepes is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have norwegian crepes using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Norwegian crepes:

1. Make ready 4 eggs
2. Take 150 grams floir
3. Make ready 1 pinch salt
4. Prepare 6 1/2 oz milk
5. Prepare 6 1/2 oz cream
6. Get 2 tbsp margerine

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Steps to make Norwegian crepes:

1. Mix flour, salt,eggs and half the milk in a bowl until it is a thick batter
2. Add the rest of the milk, the cream and the melted margerine. and stir well.
3. Let the batter sit in a cool place for 1 hour.
4. Have a dash of margerine in a frying pan and fry the crepes one both sides with medium heat.

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