Easiest Way to Make Ultimate Strawberry&blueberry Crepe

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry&blueberry crepe. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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To get started with this recipe, we have to first prepare a few components. You can cook strawberry&blueberry crepe using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Strawberry&blueberry Crepe:

1. Prepare 1 cup all purpose flour
2. Take 3 medium eggs
3. Make ready 1/4 cup butter,melted
4. Take 1/2 cup evaporated milk
5. Take 1/3 cup sugar
6. Take 1/2 tbsp vanilla
7. Prepare 1/4 cup water (if needed)
8. Prepare pinch salt

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Instructions to make Strawberry&blueberry Crepe:

1. Simply whisk all the ingredients together until smooth.(except the flour.) Add in the flour, 1 tablespoon at a time, blending just until the flour has been mixed in.
2. Chill crepe batter for at least 30 minutes. Once chilled, give the batter a quick blend again.
3. Grease a non-stick pan with unsalted butter and heat over medium heat. Pour about 3 tablespoons worth of batter into the pan and tip the pan from side to side to get the batter to spread out throughout the pan.
4. Cook each side of the crepe for 15-20 seconds before loosening up the edges with a spatula and flipping the crepe out of the pan and onto a piece of wax paper (or parchment paper). Gently lift the crepe and move it back to the pan, with the uncooked side facing down. Cook for 15-20 seconds then remove to cool.
5. Spread a thin layer of cream onto the crepe, add sliced strawberries, and then roll the crepe like you would a wrap.
6. Serve with blueberry sauce if desired.

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So that is going to wrap this up with this special food strawberry&blueberry crepe recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!