24/01/2021 23:38

Recipe of Homemade Zucchini & Cherry Tomatoes Quiche

by Edwin Lewis

Zucchini & Cherry Tomatoes Quiche
Zucchini & Cherry Tomatoes Quiche

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, zucchini & cherry tomatoes quiche. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Zucchini & Cherry Tomatoes Quiche is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Zucchini & Cherry Tomatoes Quiche is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook zucchini & cherry tomatoes quiche using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini & Cherry Tomatoes Quiche:
  1. Prepare tart or pie dough (find a recipe in my page or buy pre-made at supermarket)
  2. Make ready Zucchini, sliced or diced large
  3. Take cherry tomatoes
  4. Make ready 4 eggs
  5. Prepare basil leaves
  6. Take pepper
  7. Get 1/2 cup milk
  8. Get sour cream
  9. Make ready garlic
  10. Get green onion (or shallots)
  11. Make ready 1/2 tsp herbs provenzal
Instructions to make Zucchini & Cherry Tomatoes Quiche:
  1. Stirfry finely chopped garlic and halved cherry tomatoes in olive oil for 2 minutes. Reserve
  2. Stirfry green onion for 2 minutes. Reserve
  3. Pan-grill zucchini in high heat, 2 mins per side. Reserve
  4. Pre- bake crust at 180 degrees Celsius (~8-10 mins, poke holes in the bottom with a fork before pre-baking)
  5. Whisk 4 eggs, add milk, sour cream, basil leaves, salt pepper, and all the reserved ingredients.
  6. Fill pre-baked crust with mixed ingredients, evenly distributing in crust. Bake at 180C for 50 mins.

So that’s going to wrap this up with this special food zucchini & cherry tomatoes quiche recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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