Easiest Way to Make Favorite Dough for Quiche (called also tarte)

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, dough for quiche (called also tarte). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Dough for Quiche (called also tarte) is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Dough for Quiche (called also tarte) is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have dough for quiche (called also tarte) using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dough for Quiche (called also tarte):

1. Take flour for all purposes
2. Prepare egg
3. Take butter (no margarine)
4. Get salt
5. Prepare cold water

Instructions to make Dough for Quiche (called also tarte):

1. Add all the ingridients together
2. when is ready make a ball with the dough, cover it with plastic foil and leave it in the fridge 1 hour to rest.
3. the butter has to be in room temperature
4. the water if needed add it
5. Work with the roller and put a lot of flour on your working table
6. Gives one big form for quiche (32cm)

So that is going to wrap it up for this exceptional food dough for quiche (called also tarte) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!