Recipe of Gordon Ramsay Oreo Cheesecake Brownies

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, oreo cheesecake brownies. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Oreo Cheesecake Brownies is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Oreo Cheesecake Brownies is something that I have loved my whole life. They’re nice and they look fantastic.

Oreo Loaded Cheesecake Brownies are rich and fudgy homemade brownies topped with a layer of double stuf Oreos, cheesecake, plus more Oreo cookies on top. In other words, these could be the. Melt in your mouth chocolate, crunchy and at the same time gooey texture, creamy cheesecake, - these Oreo Cheesecake Brownies are the hit! This Oreo Cheesecake Brownie Trifle has layers of brownie, Oreo cheesecake, chocolate sauce, whipped cream and more Oreos!

To get started with this particular recipe, we have to first prepare a few components. You can cook oreo cheesecake brownies using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Oreo Cheesecake Brownies:

1. Take For Brownie
2. Take 1/2 cup unsalted butter
3. Prepare 7 oz. Quality semi-sweet chocolate (chopped)
4. Get 3/4 granulated sugar
5. Make ready 2 large eggs
6. Make ready 1 teaspoon vanilla
7. Make ready 1/2 cup flour, plus an additional 2 tablespoons
8. Make ready 2 tablespoons unsweetened cocoa powder
9. Prepare 1/4 teaspoon salt
10. Make ready 20 Oreos (or whatever fits in your pan)
11. Make ready For Cheesecake
12. Make ready 12 oz. Cream cheese (I used 16 oz. before as well)
13. Make ready 1/4 cup sugar, as well as an additional 2 tablespoons
14. Take 1 & 1/2 teaspoons of vanilla extract
15. Make ready 1 large egg, slightly beaten like your _____. (Insert joke here)
16. Make ready 10 Oreos, chopped, crushed (you can never have too many)

They are the ULTIMATE and Best cheesecake. Deliciously thick and chewy Oreo Cheesecake Brownies. Chocolate brownies made from real chocolate, topped with Oreos and a layer of vanilla cheesecake. Oreo Cheesecake Swirl Brownies. this link is to an external site that may or may not meet accessibility guidelines.

Steps to make Oreo Cheesecake Brownies:

1. Preheat oven to 350 F. Line the bottom and the sides of a 9 x 9 inch pan (or any pan for that matter around that size, circle would probably work just as well) with aluminum foil or baking paper (leaving overhang on all sides so you could easily lift the brownies out of the pan), set it aside. I used wax paper and it stuck to the bottom of the brownies one batch, so becareful. Maybe try a little flour sprinkled on the wax paper beforehand.
2. In a medium sauce pan, over low-medium heat, melt the chopped chocolate and butter, stirring it constantly, until it's smooth. Let it cool for 10 minutes.
3. In a small bowl, stir together the flour, cocoa powder and salt, set aside.
4. Add ¾ cup of granulated sugar into the melted chocolate and whisk it until it's combined.
5. Add eggs (one at the time) whisking well after each addition. Whisk in the vanilla.
6. Gently fold the dry ingredients (the stuff that's in the small bowl) into the chocolate mixture and pour into prepared pan, smooth the top of it the best you can.
7. Arrange Oreo cookies onto brownie layer. What I did was twist the oreos so that I have two halves. Since the batter is to thick you can gently press the cookies to sink halfway into the batter or you can gently lay them on top. Either or will work. Whatever you prefer.
8. To make the cheesecake layer: In a bowl, beat softened cream cheese until it's smooth and creamy. It may work better if you add in the beaten egg beforehand. Beat in the ¼ cup of sugar, plus the additional 2 Tablespoons of it and then the vanilla extract.
9. Spoon the cheesecake mixture onto Oreo layer and gently smooth the top of it. Don’t spread cheesecake mixture all the way to the edges, leave 1/3-1/2 inch rim, because the cheesecake being cold will burn easily.
10. Sprinkle with the crushed Oreos and bake 35-40 minutes (until the brownies begin to pull away from the edges of the pan). Cool on a wire rack for 1 hour, then cover and refrigerate at least 2-3 hour. I only left mine baking for about 30 minutes because I used a brownie box mix and didnt want it to burn. I also wanted to keep it moist. Just watch it rise a little and keep an eye on your product and you'll know when to take it out. It depends on how cooked, firm you want it.
11. After it cooled for about an hour, I cut it into squares. I tried to cut it in sync with the oreos underneath the cheesecake layer. Then put them in baggies or you can put the pieces on a plate (wrap it) and refrigerate them for 2-3 hours that way instead of in a huge pan. Either or works. Its easier to peal them out if you let it cool in the pan for a couple hours then cut it. I was super hungry though so I couldnt wait to eat it.

Chocolate brownies made from real chocolate, topped with Oreos and a layer of vanilla cheesecake. Oreo Cheesecake Swirl Brownies. this link is to an external site that may or may not meet accessibility guidelines. Remove the partially cooked brownie from the oven. Pour the cheesecake mixture over the. These Oreo Cheesecake Brownies are a chocolate lover's dream!

So that is going to wrap this up for this special food oreo cheesecake brownies recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!