Step-by-Step Guide to Make Quick Fudgy Mascarpone Brownie

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fudgy mascarpone brownie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fudgy Mascarpone Brownie is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Fudgy Mascarpone Brownie is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook fudgy mascarpone brownie using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fudgy Mascarpone Brownie:

1. Prepare 200 g butter
2. Make ready 100 g Semi sweet chocolate
3. Get 3 eggs
4. Make ready 170 g sugar
5. Get 60 g all purposed flour
6. Make ready 50 g cocoa powder
7. Take 1 tsp vanilla extract
8. Prepare Pinch salt
9. Get 110 g mascarpone cheese room temp
10. Make ready Chocolate ganache
11. Get 150 g chocolate
12. Get 70 g whip cream

Steps to make Fudgy Mascarpone Brownie:

1. Melt butter and chocolate in low heat microwave. Set aside
2. Mix egg and sugar. Add vanilla, salt, chocolate mixture, marcarpone cheese. Stir with wooden spoon gently.
3. Add flour and cocoa powder. Stir gently until just mix
4. Pour in 9x12 inch greased pan (line in parchment paper)
5. Bake at 170C for 25 min. Once cool down, top the brownie with chocolate ganache (optional)

So that’s going to wrap this up for this special food fudgy mascarpone brownie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!