Easiest Way to Make Speedy Choco-Coconut Brownies

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, choco-coconut brownies. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Choco-Coconut Brownies is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Choco-Coconut Brownies is something that I’ve loved my entire life. They’re nice and they look wonderful.

Un délicieux dessert ou goûter de brownie avec une couche de noix de coco et une autre de chocolat. Cliquez sur le lien pour la recette écrite. These chocolate coconut brownies are simply impossible to resist, fudgy brownies at the base topped with a coconut filling and chocolate ganache on top. These chocolate coconut brownies are simply impossible to resist, fudgy brownies at the base topped with a coconut filling and chocolate ganache on top.

To begin with this recipe, we have to prepare a few ingredients. You can cook choco-coconut brownies using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Choco-Coconut Brownies:

1. Make ready 125 gr butter
2. Make ready 120 gr caster sugar
3. Make ready 8 tbsp baking cacao powder
4. Prepare 100 gr dark chocolate blocks (optional) because I just love dark choco!
5. Make ready 120 gr plain flour
6. Make ready 2 eggs
7. Get 1 tsp baking powder
8. Get 1 tsp vanilla essence
9. Get 3 tbsp desiccated coconut

Coconut Stuffed Brownies are like coconut macaroons stuffed inside fudgy brownies! Coconut brownies are the chocolate dessert you've been waiting for. This brownie recipe is so so so easy, and the results are amazing. Most other brownie recipes I've used that call for cocoa just don't taste chocolate-y enough and kinda blah.

Steps to make Choco-Coconut Brownies:

1. Melt the butter in a small pan on a low heat. Then add cacao powder, sugar, chocolate blocks and vanilla essence. Stir thoroughly and let it cool for about 5 minutes. In the meantime, pre heat oven to 180C.
2. In a big bowl using electric mixer, mix eggs and the cocoa mixture. Add sieved plain flour and baking powder. Mix thoroughly. You may think it’s too thick, but don’t worry.
3. Fold through desiccated coconut in the mixture and pour it in the baking tin covered with baking paper. Put it in the oven for 20 minutes, then lowered it down to 160C just for 10 minutes.
4. Insert a chopstick or a fork into your brownies to see if it’s baked. Enjoy !

This brownie recipe is so so so easy, and the results are amazing. Most other brownie recipes I've used that call for cocoa just don't taste chocolate-y enough and kinda blah. Intensely decadent triple chocolate coconut brownies with the perfectly squidgy interior are what all your chocolate Triple chocolate coconut brownies. Absolutely incredible fudgy paleo coconut flour brownies. They're naturally sweetened, gluten free I hope you LOVE these coconut flour brownies!

So that’s going to wrap it up with this exceptional food choco-coconut brownies recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!