Steps to Prepare Quick Scones

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, scones. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Scones is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Scones is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook scones using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Scones:

1. Get 2 eggs beated
2. Get 150 g melted butter
3. Prepare 4 Cups self raising flour
4. Take 1 teaspoon salt
5. Get 3/4 cup sugar
6. Make ready 400 ml plain Greek yogurt

Instructions to make Scones:

1. Mix butter,eggs, yoghurt and combine well. Combine the dry ingredients together by sifting through a sieve.
2. Open a well in the flour and pour the liquids,mix well using your hands until combined.
3. The mixture will remain slightly sticky so turn on a floured surface and spread evenly using a rolling pin.
4. Roll out until the dough is about 1.5cm thick.Cut out the dough using a cookie cutter into even circles.
5. Place flat on a greased pan. Brush the top of scones with milk just slightly ensuring the milk only covers the top of the scones.
6. Bake at 190°C for 10-15 minutes until golden brown.

So that is going to wrap this up for this special food scones recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!