Recipe of Jamie Oliver Quiche Lorraine

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, quiche lorraine. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quiche Lorraine is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Quiche Lorraine is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have quiche lorraine using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quiche Lorraine:

1. Get Pie Shell 9in"
2. Prepare Bacon
3. Prepare Diced Onions
4. Make ready Milk
5. Prepare Eggs
6. Make ready Swiss Cheese

Instructions to make Quiche Lorraine:

1. Preheat oven to 350°F.
2. Saute the bacon and saute pan mostly rendered add in onions for 2 to 4 minutes remove and drain.
3. Combine the milk and eggs to make custard season to taste.
4. Combine cheese with the bacon and onions place loosely into a pie shell. Pour custard over the cheese.
5. Bake the quiche in preheated oven for approximately 40 to 45 min.

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