Step-by-Step Guide to Prepare Gordon Ramsay Pochero

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pochero. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pochero is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Pochero is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pochero using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pochero:

1. Take 1 kilo pork cut into cubes
2. Make ready 50 g cabbage (half a head) chopped
3. Make ready 100 g pechay or bok choy with the base cut
4. Prepare 4 ripe plantain bananas sliced
5. Get 4 potatoes or sweet potatoes cut into quarters
6. Take 6 longyard beans cut in 2 inches
7. Get 1 big can pork and beans or chickpeas/garbanzos
8. Make ready 2 links chorizo (semi-cured Spanish sausage) quartered
9. Prepare 1/2 cup tomato sauce
10. Make ready 2 cups water
11. Make ready 2 tablespoons fish sauce
12. Get 4 cloves garlic minced
13. Take 1 medium onion diced
14. Prepare Cooking oil
15. Prepare to taste Salt and pepper

Instructions to make Pochero:

1. Heat pan and cook pork in oil for 30 minutes or until brown and tender. To lessen oil, you can also try using an air fryer to cook meat. Set aside.
2. Using the same pan, add garlic until and cook light golden brown on low heat. Add onion and cook until translucent. Add potatoes and cook for about 5 minutes. Add chorizo and cook for another 5 minutes.
3. Add sliced plantain bananas and water. Bring to a boil. Add pork and beans, fish sauce, tomato sauce, and cabbage. Simmer for 10 minutes.
4. Add yardlong beans and pechay. Season with salt and pepper. Simmer for another 2-3 minutes. Turn off heat.
5. Serve with steamed rice.

So that’s going to wrap this up for this exceptional food pochero recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!