Simple Way to Make Jamie Oliver Spinach And Tofu Quiche

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spinach and tofu quiche. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Spinach And Tofu Quiche is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Spinach And Tofu Quiche is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spinach and tofu quiche using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach And Tofu Quiche:

1. Take 200 grams All purpose flour
2. Prepare 100 grams Cold butter
3. Make ready 1 pinch Salt
4. Prepare 1 tbsp Cold water
5. Get 1 bunch Spinach
6. Prepare 150 grams Tofu (hard tipe)
7. Make ready 1 tbsp Chopped garlic
8. Get 1/4 Chopped onion
9. Make ready 1 Salt and pepper
10. Make ready 3 Eggs
11. Prepare 180 ml Heavy cream
12. Make ready 1 pinch Oregano

Steps to make Spinach And Tofu Quiche:

1. For the dough: mix the flour and salt. Add the butter cut into cubes and incorporate it into the flour with your fingers until the flour gets moist. Add the cold water, 1 spoon at a time, until it comes together. Put the dough in a form pressing it with fingers (bottom and bords). Bake it for 10 minutes at 180 C.
2. Filling: sauté the onion and garlic with a little bit olive oil. Add the chopped spinach and fry it until it wilts. Add salt and pepper to taste. Take it off the heat. - Break the tofu with your fingers and mix it with the spinach. Put this mixture in the pre heated dough.
3. Cream: mix the eggs, heavy cream and oregano. Add salt and pepper to taste. Put it over the spinach.
4. Bake it for about 40 minutes, 180 C, or until it gets gold. If you prefer, add some parmesan cheese on top of it after 20 minutes of baking.

So that is going to wrap this up for this special food spinach and tofu quiche recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!