Recipe of Super Quick Homemade Angie's Bacon & Cheese Quiche

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, angie's bacon & cheese quiche. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Angie's Bacon & Cheese Quiche is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Angie's Bacon & Cheese Quiche is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have angie's bacon & cheese quiche using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Angie's Bacon & Cheese Quiche:

1. Get slices of cooked crispy bacon crumbled (you can also chop the bacon up raw and cook it that way as well)
2. Take green onions chopped
3. Make ready oz. Cheddar cheese
4. Get oz. shredded parmesan
5. Get eggs
6. Get Bisquick
7. Get unsalted butter (room temperature)
8. Prepare boiling water
9. Get half and half
10. Take cayenne pepper (add another 1/4 teaspoon if you like it spicy)
11. Get salt

Instructions to make Angie's Bacon & Cheese Quiche:

1. Heat oven to 350°
2. Grease bottom and sides of a 9 inch pie plate.
3. Stir your Bisquick and butter until blended. Add your 2 tablespoons of boiling water, stir vigorously until doughy ball forms. Press dough onto bottom and up sides of pie plate.
4. Sprinkle bacon, onion and cheeses onto the bottom of the crust. In a medium bowl whisk eggs, half&half, salt and cayenne pepper until blended. Pour into crust.
5. Bake 30-40 minutes until edge is golden brown and center is set.

So that is going to wrap this up for this exceptional food angie's bacon & cheese quiche recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!