Simple Way to Prepare Jamie Oliver Beginner’s Air Fryer Beef Tapa

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, beginner’s air fryer beef tapa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Beginner’s Air Fryer Beef Tapa is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Beginner’s Air Fryer Beef Tapa is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have beginner’s air fryer beef tapa using 2 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beginner’s Air Fryer Beef Tapa:

1. Make ready 250 g Prepared Beef Tapa
2. Take 1 bunch Okra (optional)

Steps to make Beginner’s Air Fryer Beef Tapa:

1. Prepare your own Beef Tapa by following a recipe online or buy a ready-made pack. No need to season or marinate as it is already seasoned.
2. Lay the beef pieces in the mesh tray and insert it in the middle groove of the AF.
3. Cover the bottom tray or drip pan with foil and spread out your Okra. Cut small pieces of butter and lay on top of the Okras. Sprinkle some salt and pepper.
4. Set to 10 minutes at 160•C. No need to flip or shake if your AF has a middle mesh tray.
5. To brown quickly, set for another 2-3 minutes at 180•C.
6. Result: Tender beef tapa and perfectly cooked okras.

So that is going to wrap it up for this special food beginner’s air fryer beef tapa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!