How to Make Jamie Oliver Cheesy meatball

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy meatball. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy meatball is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Cheesy meatball is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook cheesy meatball using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheesy meatball:

1. Take Blackpepper
2. Prepare Salt
3. Take Capsicum
4. Prepare m
5. Get Creamy White sauce
6. Prepare 1 tbsp butter
7. Get 1 tbsp flour
8. Get 200 gm milk
9. Get 100 gm cheddar cheese
10. Take Meatball
11. Make ready 10 gm holland
12. Prepare 1 pcs garlic
13. Take 50 gm chili powder
14. Take 10 gm bolognese sauce

Instructions to make Cheesy meatball:

1. Saute holland and garlic for a few minutes
2. Add chili powder. Blend it well. Add water if needed
3. Add bolognese sauce. Stir it well
4. Then add on seasoning and dry herbs such as oregano, parsley and basil.
5. Dont forget to put capsicum.
6. For white sauce, put butter in pan, add flour, stir it well to make white roux, then put milk, stir. Add cheese, stir until thick. Heat off.
7. Fry meatball in a few minutes.
8. Put meatball in aluminium foil, add on spicy bolognese sauce, add white sauce and sprinkle with mozarella and cheddar cheese on top.. Bake for 20mins and its done.

So that is going to wrap it up for this exceptional food cheesy meatball recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!