16/02/2021 12:45

How to Prepare Quick Pressure Cooker Swedish Meatballs with Noodles

by Hallie Walker

Pressure Cooker Swedish Meatballs with Noodles
Pressure Cooker Swedish Meatballs with Noodles

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, pressure cooker swedish meatballs with noodles. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pressure Cooker Swedish Meatballs with Noodles is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Pressure Cooker Swedish Meatballs with Noodles is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook pressure cooker swedish meatballs with noodles using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pressure Cooker Swedish Meatballs with Noodles:
  1. Make ready 1 Can Cream of Mushroom
  2. Make ready 1 Can Cream of Chicken
  3. Make ready 1 3/4 C water
  4. Make ready 2 TBSP Worcestershire Sauce
  5. Get 14.5 oz. Beef Broth
  6. Prepare 2 tsp Better than Beef Bouillon
  7. Prepare 1 packet Pork Roast Gravy Mix
  8. Take 1 tsp Garlic Powder
  9. Take 1 tsp dried parsley
  10. Make ready 32 oz Frozen Italian Meatballs
  11. Take 3 cups egg noodles
  12. Make ready 1 1/2 cup sour cream
Instructions to make Pressure Cooker Swedish Meatballs with Noodles:
  1. Place inner pot in pressure cooker. Whisk together everything but the noodles, meatballs, and sourcream
  2. Put meatballs in
  3. Layer egg noodles over the meatballs and gently spread out and push down until mostly covered with water. Add a little more water if needed. Don't mix!
  4. Make sure inner seal is in the lid. Lock the pressure cooker lid and change vent to sealed.
  5. Cook on manual high pressure for 8 minutes. It took my 8 quart instant pot around 13 minutes to come to pressure.
  6. Once timer goes off, carefully do a quick release.
  7. Remove the lid and mix everything up. Stir in the sour cream.
  8. Serve immediately and enjoy!

So that is going to wrap it up for this exceptional food pressure cooker swedish meatballs with noodles recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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