04/02/2021 10:08

How to Prepare Ultimate Auntie Dee-Dee's Best Meatballs

by Birdie Hogan

Auntie Dee-Dee's Best Meatballs
Auntie Dee-Dee's Best Meatballs

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, auntie dee-dee's best meatballs. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Auntie Dee-Dee's Best Meatballs is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Auntie Dee-Dee's Best Meatballs is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook auntie dee-dee's best meatballs using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Auntie Dee-Dee's Best Meatballs:
  1. Make ready 2 sleeves of ritz crackers crushed
  2. Get 1 1/2 c milk
  3. Make ready 2 eggs beaten
  4. Get 1 c grated romano cheese
  5. Prepare 1/2 c onion chopped
  6. Make ready 3 cloves garlic chopped
  7. Get 1 1/2 Tbs flat parsley chopped
  8. Prepare 2 lbs ground beef 85% lean
  9. Take 1/2 tsp salt
  10. Get 1/4 tps pepper
Instructions to make Auntie Dee-Dee's Best Meatballs:
  1. Crush crackers in sleeves. In a mixing bowl add in crackers, milk, and eggs mix with a fork.
  2. Add in the rest of the ingredients. Form in 1/4 cup scoop. Pro-Tip Use a mechanical scooper to make the perfect meatball every time. Makes about 30 meatballs roll and put in a greased 9x13" pan.
  3. Cook 350 degrees for 20 minutes. Then turn and cook 10 more minutes.

So that’s going to wrap this up for this exceptional food auntie dee-dee's best meatballs recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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