Easiest Way to Make Homemade Crockpot Chili Meatballs

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot chili meatballs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Crockpot Chili Meatballs is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Crockpot Chili Meatballs is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crockpot chili meatballs using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Chili Meatballs:

1. Get 1 bag (64 ounce) frozen meatballs
2. Take 1 onion, sliced
3. Make ready 1 green pepper, sliced
4. Take 10 cloves garlic, minced
5. Get 2 bottles (12 ounce) chili sauce
6. Prepare 1/2 cup Italian herb vinaigrette dressing
7. Take 1/8 teaspoon black pepper

Instructions to make Crockpot Chili Meatballs:

1. Place frozen meatballs into your crockpot…….
2. Place your sliced onion, green pepper and minced garlic on top of frozen meatballs……
3. In a bowl combine your chili sauce, Italian herb vinaigrette dressing and black pepper, mix well…..
4. Pour chili sauce mixture over meatballs…….
5. Cover and cook on low heat for 4- 6 hours, stirring occasionally……..
6. Serve as a New Year’s Eve appetizer and enjoy 😉!!!

So that’s going to wrap this up with this exceptional food crockpot chili meatballs recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!