Step-by-Step Guide to Prepare Speedy My Skillet Sausage and Veggies

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my skillet sausage and veggies. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

My Skillet Sausage and Veggies is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. My Skillet Sausage and Veggies is something which I’ve loved my entire life. They’re fine and they look wonderful.

I like to start this sausage and vegetable skillet by sautéing onions and garlic, along with the sliced sausage. See, told you it all comes together quickly! Is this veggie and sausage pasta skillet healthy? I would say yes, in it's own way!

To begin with this recipe, we have to prepare a few ingredients. You can have my skillet sausage and veggies using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Skillet Sausage and Veggies:

1. Get 2 medium zucchini (cubed)
2. Prepare 4 fully cooked sausages (sliced into circles ¼ inch thick)
3. Get 1 yellow or white onion (cut almost same size as Zuchinni)
4. Prepare 8 white mushrooms
5. Prepare 1/4 tsp garlic powder
6. Take 1/2 tsp dried oregano
7. Get 1/2 tsp dried basil
8. Make ready Fresh basil for garnish (optional)
9. Prepare 1 bell pepper (cut close to same size as Zuchinni)
10. Take 1/4 tsp onion powder
11. Get 1/4 tsp black pepper
12. Prepare 2 1/2 tbsp olive oil or avocado oil
13. Take 1/2 tsp salt
14. Prepare 2 garlic cloves minced

This classic skillet entree is just the sort of simple and hearty comfort fare we all need every so. How to Make Skillet Sausage with Pepper and Onions How to Make Crispy Chicken Thighs with Summer Veggies Sausage, sweet potato, broccoli, and bell peppers seasoned with olive oil, garlic, Italian seasoning and roasted to perfection. Add the sausage, veggies and minced garlic to a large baking sheet. Drizzle with olive oil and sprinkle with the Italian spices or your favorite spice.

Instructions to make My Skillet Sausage and Veggies:

1. Heat 1 tbsp of olive oil in a skillet over medium-high-heat.
2. When the oil is hot, then add mushrooms and chopped sausage and sautè, flipping sausage often, for a few minutes or till sausage slices have some browning. Remove from pan and put aside.
3. Reduce heat to medium and add remaining 1 ½ tbsp of oil to skillet together with the zucchini, onion & bell pepper. Then sprinkle with oregano, garlic powder, basil, onion powder, pepper and salt. Stir.
4. Let cook till the onion is translucent, peppers and zucchini are near tender for 5 minutes.
5. Add sausage back into the skillet together with minced garlic. Stir. Cover so everything moves through for a few minutes. Taste and add additional salt if needed.

Add the sausage, veggies and minced garlic to a large baking sheet. Drizzle with olive oil and sprinkle with the Italian spices or your favorite spice. Coat skillet with cooking spray; add sausage. This veggie and sausage skillet recipe of course! We sliced our vegetables in large chunks.

So that is going to wrap this up for this exceptional food my skillet sausage and veggies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!