Recipe of Favorite Breakfast Potato and Sausage Hash (4 dinner)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, breakfast potato and sausage hash (4 dinner). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Breakfast Potato and Sausage Hash (4 dinner) is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Breakfast Potato and Sausage Hash (4 dinner) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook breakfast potato and sausage hash (4 dinner) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Potato and Sausage Hash (4 dinner):

1. Get 1 lb bulk sausage (or 4 sausages, casing removed)
2. Make ready 1 large potato, diced small-ish. Boil until fork tender
3. Take 1 red bell pepper, diced
4. Make ready 1 Zucchini, diced
5. Get 1 small onion, diced
6. Take 2 cloves garlic, minced
7. Prepare 1 tsp dried basil
8. Prepare 1/2 tsp dried rosemary
9. Get Salt, to taste
10. Take Pepper, to taste

Instructions to make Breakfast Potato and Sausage Hash (4 dinner):

1. In a large pan over medium heat, drizzle lightly with olive oil and brown sausage, breaking it apart into pieces as it cooks.
2. Once browned, add your garlic and onions. Sautee together until onions are translucent.
3. Add your diced pepper and Zucchini. Mix together and let cook for about 3min.
4. Add your boiled diced potato. Mix together and add all your dry seasoning and salt and pepper to taste.
5. Stir everything lightly and let cook for additional 5-8min.
6. OPTIONAL: During step 5, in a separate pan. Fry an egg over easy, sunny side up, poached… anyway you like really. Serve on top of your hash♡

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