Simple Way to Prepare Super Quick Homemade MC’s Special Bolognese Sauce

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, mc’s special bolognese sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

MC’s Special Bolognese Sauce is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. MC’s Special Bolognese Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few components. You can cook mc’s special bolognese sauce using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make MC’s Special Bolognese Sauce:

1. Make ready 4 tbs olive oil
2. Get 1 white onion, chopped finely
3. Take 1 kg minced meat
4. Take 1 tsp salt
5. Prepare 1/2 tsp pepper
6. Get 2 tsp paprika
7. Make ready 2 cups tomato basil sauce
8. Take 1 tsp chicken seasoning powder
9. Take 1 tsp tomato paste

It's the ultimate way to transform a package of ground beef into something show-stopping. Time plus low heat allows each ingredient to "do its job," lending its distinct flavor, melding, and transforming your bolognese into something magical. Serve this savory and decadent sauce as a hearty weeknight meal over spaghetti or rigatoni. How to Make a Classic Bolognese Sauce (Sugo alla Bolognese).

Instructions to make MC’s Special Bolognese Sauce:

1. Fry onion in olive oil until golden brown
2. Add minced meat and stir fry to get a perfect grainy texture
3. Add salt, pepper and paprika and stir
4. Add tomato sauce and wait until it starts to bubble
5. Add chicken powder and stir
6. Add tomato paste and stir
7. Cover the pan and lower the flame to minimum for about 5 mins, then turn off

Serve this savory and decadent sauce as a hearty weeknight meal over spaghetti or rigatoni. How to Make a Classic Bolognese Sauce (Sugo alla Bolognese). Bolognese sauce is a ground beef ragú made with pancetta, onions, carrots, celery, tomatoes, wine, and cream. My easy version has been lightened up. It's perfect to make for guests when you need an easy dish to impress simply served over pasta, and also great to make once and reheat for another.

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