Recipe of Award-winning Russian Breakfast Pudding

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, russian breakfast pudding. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Russian Breakfast Pudding is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Russian Breakfast Pudding is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have russian breakfast pudding using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Russian Breakfast Pudding:

1. Prepare 3 large eggs
2. Get 50 g sugar
3. Take 500 g Polish twarog (cottage cheese)
4. Take 120 ml milk
5. Make ready 50 g melted butter
6. Make ready 4 tbsp semolina or plain flour
7. Make ready 100 g blueberries or raisins

Steps to make Russian Breakfast Pudding:

1. Heat the oven to 180 C or 160 C if with fan and grease your oven proof dish with butter.
2. Beat eggs with sugar then add twarog, milk, mix well.
3. Add melted butter, fold in semolina or flour, mix well again. Add blueberries or raisins, stir a little.
4. Pour the mixture into your dish and bake it for 60 min or until golden.

So that is going to wrap this up for this special food russian breakfast pudding recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!