Steps to Make Ultimate Spinach Quiche

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spinach quiche. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spinach Quiche is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Spinach Quiche is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have spinach quiche using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Quiche:

1. Prepare Large Eggs
2. Take heavy cream
3. Prepare cooked bacon, or 1/2 pound of spicy breakfast sausage. I switch it up
4. Make ready Swiss cheese
5. Make ready Pie crust
6. Take fresh spinach
7. Get Salt, pepper, and crushed red pepper to taste. I like it spicy

Steps to make Spinach Quiche:

1. In a mixing bowl, beat the eggs, then mix in the cream, sprinkle in the S&P to taste, and then the crushed red pepper (optional)
2. Grease the pie pan, and lay in the crust.
3. Cut up the spinach, I leave mine in the bunch and use kitchen shears (I find that easier and less of a mess), then layer the spinach, cheese, and meat. It should make about 3 layers.
4. Pour egg mixture over the layers until it reaches the top, and all the goods are covered.
5. Bake at 375 for 35 to 45 minutes.

So that is going to wrap this up with this exceptional food spinach quiche recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!