Step-by-Step Guide to Prepare Jamie Oliver Petite Chocolate & Peanut Butter Croissants

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, petite chocolate & peanut butter croissants. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Petite Chocolate & Peanut Butter Croissants is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Petite Chocolate & Peanut Butter Croissants is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook petite chocolate & peanut butter croissants using 3 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Petite Chocolate & Peanut Butter Croissants:

1. Prepare 800 g (28.21 oz) Pie crust *phyllo dough
2. Take to taste Chocolate / Peanut butter
3. Make ready 1 Egg yolk

Steps to make Petite Chocolate & Peanut Butter Croissants:

1. Cut the pie crust into triangles while it is cold & hard. It's easier to cut when cold.
2. Wait just a few mins. to slightly soften. It will then be easy to roll up and the pie crust should not break.
3. Slice chocolate to fit the cut pie crust.
4. Place the sliced chocolate on the wide edge and roll up.
5. Spread peanut butter and roll up from the wide edge.
6. Pre-heat the oven at 200 ℃ (392 ℉)
7. Place the croissants on the baking tray.
8. Brush egg yolk all over it.
9. Bake at 200 ℃ (392 ℉) for 15 mins.
10. You can make it with your favorite chocolate, peanut butter, or jam!

So that’s going to wrap it up with this exceptional food petite chocolate & peanut butter croissants recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!