25/10/2020 15:36

Step-by-Step Guide to Prepare Jamie Oliver Garlic Buttered Pasta

by Milton Hale

Garlic Buttered Pasta
Garlic Buttered Pasta

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, garlic buttered pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

My spicy garlic butter pasta sauce breaks all the rules. It's kind of Italian but mostly Asian LOL. Creamy, luscious and oh so good! This is an EPIC spicy garlic butter pasta covered in parmesan and hot chilis, nothing else to say.

Garlic Buttered Pasta is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Garlic Buttered Pasta is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have garlic buttered pasta using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Buttered Pasta:
  1. Prepare 8 oz. pasta of choice (really anything works)
  2. Get 3 tbsp. unsalted butter
  3. Get 3-4 cloves garlic, minced
  4. Make ready To taste salt and pepper
  5. Get Freshly grated parmesan cheese, for serving

Made with a garlic butter sauce, fresh basil and spinach, and Parmesan cheese. Garlic butter pasta could hardly be simpler. This recipe calls for chard and parmesan in addition to the garlic butter, but feel free to omit them or substitute your embellishments. I pretty much always want comfort food.

Steps to make Garlic Buttered Pasta:
  1. Heat a large pot of salted water over high heat. Once it comes to a boil, cook your pasta according to package directions. Once its done, drain it in a colander and return it to the pot. When the pasta has a few minutes left, start the garlic butter.
  2. In a seperate skillet, heat the butter over med-low heat. Once melted, add the garlic and cook, stirring often for 3-5 minutes, until soft and fragrant. Be careful not to let it brown though, or it will turn bitter. Once it's ready, pour the garlic and butter over the drained pasta, season it with salt and pepper to taste, then toss to coat. That's it! Serve it up with lots of parmesan over the top.

This recipe calls for chard and parmesan in addition to the garlic butter, but feel free to omit them or substitute your embellishments. I pretty much always want comfort food. Once the sauce and pasta are both done, toss them together and enjoy a ridiculously garlicky, creamy, comforting meal. This pasta is truly heaven sent. Buttery, garlicky shrimp tossed in a creamy Parmesan white wine sauce, then folded into a bed of angel hair pasta and.

So that is going to wrap it up with this special food garlic buttered pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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