04/02/2021 12:50

Easiest Way to Make Award-winning Foul (Lebanese breakfast)

by Kathryn Norman

Foul (Lebanese breakfast)
Foul (Lebanese breakfast)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, foul (lebanese breakfast). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Foul (Lebanese breakfast) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Foul (Lebanese breakfast) is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook foul (lebanese breakfast) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Foul (Lebanese breakfast):
  1. Prepare 2 cans Foul /Fava bean
  2. Take 1 tsp salt
  3. Get 1 tsp ground cumin
  4. Get 3 tbsp lemon juice
  5. Get 2 garlic cloves (finely chopped)
  6. Make ready As needed Olive oil
  7. Prepare 1 cup water
Instructions to make Foul (Lebanese breakfast):
  1. Wash the fava beans and boil them with a cup of water.
  2. When the water reduces and the beans become soft, turn the fire off and place them into a mixing bowl.
  3. Add chopped garlic, salt, cumin and lemon juice and mash them lightly.
  4. It's ready to serve with olive oil on top and tomatoes, pickles, and raddish on the side.

So that’s going to wrap it up for this special food foul (lebanese breakfast) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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