Recipe of Favorite Tuna Pasta

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tuna pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tuna Pasta is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Tuna Pasta is something which I have loved my entire life. They’re fine and they look fantastic.

This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it. This pasta recipe by Gennaro really is the definition of quick Italian cooking.

To begin with this particular recipe, we have to prepare a few components. You can have tuna pasta using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Pasta:

1. Get 1 can tuna in vegetable oil
2. Make ready 1 whole onion chopped
3. Get 5 gloves of garlic chopped
4. Get 1/4 cup olive oil
5. Get 1 whole green bell pepper chopped
6. Take 1 cup grated cheddar cheese
7. Make ready 1/4 cup parsley chopped
8. Get 100 grams spaghetti pasta
9. Get to taste Salt and Pepper

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Steps to make Tuna Pasta:

1. Sauté onions and garlic in olive oil
2. Add tuna and sauté for 5 mins
3. Add chopped green bell pepper
4. Cook pasta according to package instructions
5. Drain pasta and mix the tuna put chopped parsley and top with grated cheddar cheese.

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